The coconut story of Ban Bang Phlap Community Samut Songkram

The coconut story of Ban Bang Phlap Community Samut Songkram

The essence of Thai cuisine comes from the care taken to produce the natural ingredients and Thai food is notable for its five balances of taste in sweet, sour, spicy, bitter and salty. One important ingredient is sugar, and the best sugar for Thai dishes is not processed white or brown sugar but coconut palm sugar. 

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